Blog Archives
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German Chocolate Brownies
Posted on on April 23, 2013Ingredients: 2 egg, lightly beaten 1 cup sugar 1 (4oz.) pkg. German chocolate, melted 3/4 cup all purpose flour pinch of salt 3/4 cup chopped pecans 3/4 cup butter, melted (1 […] -
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Corn Flake Treat
Posted on on April 23, 2013“Quicker than rice krispie treats and tastier than Reese’s” Ingredients: 3 cups corn flakes, crushed 1 cup crunchy peanut butter 1/2 cup sugar 1/2 cup white corn syrup 6 ounces […] -
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Bacon and Hash Brown Egg Bake
Posted on on April 23, 2013Ingredients: 1 lb bacon, cut into 1-inch pieces 1 medium onion, chopped (1/2 cup) 1 medium red bell pepper, chopped (3/4 cup) 1 package (8 oz) sliced fresh mushrooms 2 […] -
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Chicken Bombs
Posted on on April 23, 2013Ingredients: 5 boneless, skinless, chicken breasts 5 jalapeño peppers 20 strips of bacon 4 oz cream cheese, softened 1 cup grated colby jack or cheddar cheese salt and pepper to […] -
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Reece’s Peanut Butter Cup Fudge
Posted on on April 23, 2013Ingredients: 1 12 oz bag milk chocolate chips 1 10 oz bag peanut butter chips 2 cans sweetened condensed milk 6 Tablespoons butter(divided) Reece’s Peanut Butter Cups (20-30 pieces) Directions: […] -
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Lemon Shortcake Cups
Posted on on April 23, 2013– made in the mini-muffin pan Ingredients: 1 small pkg (9oz) white cake mix ½ cups flour 2 oz cream cheese, softened 4 tbsp butter melted 1 ¼ cup thawed […] -
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Vegetable Tian
Posted on on April 22, 2013(thinly sliced veggies topped with cheese and then roasted). Ingredients: 1 Tbsp. olive oil 1 medium yellow onion 1 tsp. minced garlic 1 medium zucchini 1 medium yellow squash 1 […] -
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The Easiest, Healthiest, Most Scrumptious Fudge Ever
Posted on on April 22, 2013By the way, you can easily substitute with this recipe. Coconut oil works very well, but those less inclined to this oil could also use butter for a more traditional […]