Desserts

S’mores Nachos

smoresnachos

Ingredients:

8 rectangular graham crackers
3/4 cup milk chocolate chips
1 1/2 cups miniature marshmallows

Directions:

1 Break each graham cracker into 4 pieces. Pile pieces in ungreased pie pan. DO NOT USE GLASS. Top with chocolate chips and marshmallows.
2 Broil 6 inches from heat for 30 to 60 seconds or until marshmallows are puffed and golden, watching to prevent burning.

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