French Toast Sticks

Imgredients:

16 slices white bread (remove crusts)
8 oz soft cream cheese
3/4 cup powdered sugar
1 cup sugar
2 tsp cinnamon
3/4 cup melted butter

Directions:

Use a rolling pinto flatten each slice of bread.
In a mixer beat cream cheese and confectioners sugar.
Combine sugar and cinnamon in a bowl.
Spread 1-2 tbls of sweetened cream cheese on each slice of bread.
Roll it up, jelly roll style.
Dip the roll into the melted butter and then into the cinnamon sugar.
Bake on a cookie sheet lined with nonstick foil at 350 for 20 minutes or until golden.
Serve with maple syrup and whipped cream.