Blog Archives
-
0
Barbeque Sticky Chicken
Posted on on September 5, 2013Ingredients: 1/2 cup Catsup 1/3 cup soy sauce 1/2 cup brown sugar 1/2 tsp garlic powder 1/4 tsp chili powder 1/4 tsp pepper 1/4 tsp salt 4 Tbls butter 2 […] -
0
BLT tart
Posted on on September 5, 2013Ingredients: 1 recipe flaky pastry dough 4 ripe but still firm heirloom tomatoes- try choosing some of different colors and flavors. 8 slices very good quality thick cut bacon a […] -
0
Fried Cabbage With Bacon & Onion
Posted on on September 5, 2013Ingredients: 1 lb bacon, finely chopped 1 medium onion, chopped 2 lbs cabbage, finely diced 1/4 teaspoon red pepper flakes 1/2 teaspoon salt 1/2 teaspoon black pepper Directions: Fry bacon […] -
0
Broccoli Quiche (low carb)
Posted on on September 5, 2013Ingredients: 10 ounces frozen chopped broccoli, cooked and well drained 8 ounces cheddar cheese, shredded 2 ounces onion, chopped, about 1/3 cup 6 eggs 1 cup heavy cream 1 teaspoon […] -
0
Kool-Aid Ice Cubes
Posted on on September 5, 2013Make kool-aid and pore it into ice trays. Freeze and pop them in water, 7-up , sparkling wine or whatever your desire is. Perfect for a kids party. -
0
Spaghetti Squash Au Gratin
Posted on on September 5, 2013Tastes like Hash Brown Casserole without all the calories and carbs Ingredients: 1 medium spaghetti squash 2 tablespoons butter 1 small yellow onion, cut in half and very thinly sliced […] -
0
Screaming Red Jesus Pickles
Posted on on September 5, 2013Directions: One gallon kosher dill spears … drain the juice and set aside… 6 habenaro peppers slit open and added to jar. 3 cups 190 proof everclear grain alcohol added […] -
0
Freezing Fresh Potatoes
Posted on on September 5, 2013Instructions: 1. Peel 2 lbs. of potatoes, and cut them into 1-inch cubes. Cook in simmering, salted water to cover until just tender. Spread in a single layer on a […]