Blog Archives
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12 Cool Hacks to Get the Most from Your Veggies
Posted on on October 24, 20141. Eat broccoli first. Broccoli is one of the most perishable vegetables yet the average time from harvest to plate is a long 7 weeks. By the time you get […] -
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Quadruple Layer Peanut Butter Chocolate Cheesecake
Posted on on October 24, 2014Crustless Cheesecake portion: 30 mini peanut butter cups, CUT IN FOURTHS 2 sticks softened butter 1 cup granulated sugar 4- 8 oz packages cream cheese, softened 1- 3 oz. package […] -
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10 Super Easy Smoothies & Juices
Posted on on September 17, 20141. Blueberry Smoothie This is not only great for your health, but it’s loaded with antioxidants, phytochemicals, and flavonoids, which are vital for cellular health and disease prevention. Big handful […] -
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Garlic Oil
Posted on on September 17, 2014Take peeled garlic cloves. Put them in a pot. Add a light oil like grapeseed or vegetable oil until they are covered with 1 inch of oil above them. Cook […] -
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Perfect Pie Crust
Posted on on September 17, 2014Single Crust: 1 1/3 cups All Purpose Flour 1/2 tsp.salt 1/2 cup well-chilled All Vegetable Shortening, I prefer Crisco 3 to 6 tablespoons ice cold water Double Crust: 2 cups […] -
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Stain Remover
Posted on on September 15, 2014Fill a hydrogen peroxide bottle that’s about one-third empty with Dawn (or another dishwashing liquid). Then add a spray bottle nozzle and spray on any kind of stain to remove […] -
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“Hard Boiled” Eggs
Posted on on September 15, 2014 -
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Honey Buttermilk Bread Recipe
Posted on on September 15, 2014Ingredients: 1 envelope yeast (1 tablespoon) 1 teaspoon sugar 1/4 cup warm water pinch of ginger (helps activate the yeast) 2 cups warm buttermilk 1/3 cup honey 1/4 cup butter, […]