Blog Archives
-
0
Sweet Potato Bread Pudding with Vanilla Cream Sauce
Posted on on November 25, 2014Ingredients: 5 cups torn french bread pieces 1 sweet potato 3 eggs 2 cups milk 1 cup mini marshmallows 1/2 cup chopped pecans, divided 1 tsp. pumpkin pie spice 1/2 […] -
0
Pumpkin Roll
Posted on on November 25, 2014Ingredients: ¼ cup powdered sugar – for sprinkling ¾ cup flour ½ tsp baking powder ½ teaspoon baking soda ½ teaspoon cinnamon ½ tsp cloves ¼ tsp salt 1 cup […] -
0
Gluten-Free Pineapple Upside-Down Pancakes
Posted on on November 25, 2014Ingredients: 1 pineapple, sliced into 10 (1/2-inch) rounds 1/4 cup packed dark brown sugar 1 cup Bisquick™ Gluten Free mix 1 cup milk 2 tablespoons vegetable oil 1 egg 1 […] -
0
Homemade Nutter Butters
Posted on on November 25, 2014Ingredients: Cookies: 1 cup butter, room temperature 1 cup creamy peanut butter 1 cup granulated sugar 1 cup light brown sugar, packed 2 eggs 2 tsp vanilla 2½ cups flour […] -
0
Buttermilk Glazed Doughnuts
Posted on on November 25, 2014Ingredients: DONUTS 3 1/2 cups flour 1 cup sugar 1/2 teaspoon baking soda 2 teaspoons baking powder 1 teaspoon salt 1 1/2 teaspoons nutmeg 3/4 cup buttermilk 4 tablespoons unsalted […] -
0
Zucchini with Pesto Mashed Potatoes
Posted on on November 25, 2014Ingredients: 4 zucchini (4-6-inches long) 1 large potato, peeled 1/4 cup Parmesan cheese 1/4 cup Cheddar cheese 2 cloves garlic, minced 1 egg, beaten 2 tablespoons butter 1 tablespoon pesto […] -
0
Salted Caramel Cinnamon Rolls
Posted on on October 25, 2014Ingredients: (Serves approx. 12) For the Dough: ¾ cup whole milk, 110 degrees F 2¼ teaspoons instant yeast 3 eggs, at room temperature 4¼ cups all-purpose flour ½ cup cornstarch […] -
0
Breakfast Potatoes
Posted on on October 24, 2014Ingredients: 1 large baked potato (russett or sweet) 1 Tbsp. butter 2 eggs 2 strips bacon, cooked and diced 2 Tbsp. shredded cheese 1 Tbsp. fresh parsley, chopped salt and […]