Posts by Sliloh
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Bourbon Whiskey Meatballs
Posted on on July 23, 2013Ingredients: 1 pound Bag Frozen Meatballs ½ cups Ketchup (Heaping) ½ cups Brown Sugar, Packed ¼ cups Bourbon Whiskey 1 teaspoon Fresh Lemon Juice 1 teaspoon Worcestershire Sauce Directions: NOTE: […] -
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Chili Covered Deep Fried Burrito
Posted on on July 22, 2013Ingredients: 1 pkg Burrito size tortillas 1 can refried beans 1 pound of hamburger 1 can chopped green chilies 1/2 pkg of chopped green onion Directions: Brown your hamburger and […] -
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Noodle Free Lasagna
Posted on on July 22, 2013Ingredients: 2-3 zucchinis, sliced lengthwise about 1/4-inch thick or less 1 jar of your favorite spaghetti sauce ( I like Rao’s Marinara) fresh spinach, roughly chopped 16oz. container of cottage […] -
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Zucchini Casserole
Posted on on July 22, 2013Serves: 4-6 Ingredients: 3 pounds young zucchini, washed and sliced in ¼ inch rounds 6 cloves garlic, minced Olive oil and salt to taste 3-4 cups tomatillo sauce 2 cups […] -
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Reeses Peanut Butter Banana Bread
Posted on on July 22, 2013Ingredients: 3 ripe bananas, mashed 1/2 cup creamy peanut butter 1/4 cup Canola oil (Vegetable oil will also work) 1 egg 1/2 cup granulated sugar 1/4 cup brown sugar 1 […] -
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Salted Toffee-Chocolate Squares
Posted on on July 22, 2013Ingredients: 52 Keebler Club Crackers (about a 1/2 a package) 1 bag (8 ounces) toffee bits 1 1/2 cups coarsely chopped toasted natural almonds 1/2 cup sugar 1 cup butter […] -
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Slow Cooker Pork Tenderloin
Posted on on July 22, 2013Ingredients: 2 pound Pork Tenderloin 1/4 cup low sodium soy sauce 1 TBS Yellow Mustard 2-3 TBS maple syrup 2 TBS olive oil 2 TBS Diced dried onions 1 1/2 […]